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Organizational Behaviour for the Hospitality Industry: Pearson New International Edition


Organizational Behaviour for the Hospitality Industry: Pearson New International Edition

Paperback by Berger, Florence; Brownell, Judi

Organizational Behaviour for the Hospitality Industry: Pearson New International Edition

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£53.54

ISBN:
9781292040264
Publication Date:
1 Nov 2013
Language:
English
Publisher:
Pearson Education Limited
Pages:
424 pages
Format:
Paperback
For delivery:
Estimated despatch 21 - 22 May 2024
Organizational Behaviour for the Hospitality Industry: Pearson New International Edition

Description

For undergraduate and graduate courses in Organizational Behavior and Human Relations Skills in schools of hotel management. Organizational Behavior for the Hospitality Industry is the most recent organisational behaviour text that focuses on the hospitality industry, delving into the concepts that are relevant to students who plan to enter the hospitality industry. Hospitality organisations today must achieve excellence in human relations, and that success starts with quality organisational behaviour. The text is organised into three sections: organisational behavioural essentials, the individual and the organisation, and key management tasks. Additionally, each key topic includes detailed exercises, providing students with the hands-on experience they'll need in order to succeed in the industry.

Contents

1. Customer Care 2. Communicating in Organizations 3. Understanding the Diverse Workforce 4. The Power of Teams in Hospitality 5. Group Problem-Solving and Decision-Making 6. Managing Time 7. Managing Stress 8. Promoting Creativity 9. Setting Personal and Professional Goals 10. Managing Conflict 11. Motivating Employees 12. Counseling Employees 13. Understanding Power and Politics in Organizations 14. Leading Hospitality Organizations

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